The luxurious dark chocolate flavor is a KOSHER-certified
Our Rice cakes are made using whole-grain brown rice. A diet high in whole grains has been proven to lower your risk of chronic diseases. Crispy, crunchy, and low in calories, rice cakes make an easy snack to bring with you on the go, or to make a meal at home.
Enjoy plain or top with peanut butter, almond butter, bananas, or berries for an extra sweet treat.
Our rice cakes are also gluten-free for people with Celiac disease or gluten sensitivities. Now everyone can enjoy our delicious low-calorie treat. The perfect amount of crunch, with a pinch of salt and the perfect amount of chocolate to satisfy any sweet tooth.
Great for snacking or even make one into a meal if you’re inspired to get creative in the kitchen.
